COTTAGE CHEESE BREAKFAST ROLLS

quick  and  easy..  for  kids  to make  for  "mom"  on mother's  day...or  any  day
1/2 cup (1 stick) margarine, softened
1 (12 ounce) carton cottage cheese
2 cups flour

Stir together margarine and cottage cheese; add flour. Blend together and refrigerate overnight.

Divide into two halves and then roll them into two circles. Cut into 10 pie-shape pieces per each circle. Roll up each piece, beginning with wide end, into crescent shape and place on greased cookie sheet. Bake at 350 degrees for 20 minutes.

Frosting:
3 ounces cream cheese , softened
1/4 cup butter
2 cups powdered  sugar

Blend ingredients together in a bowl. Frost rolls still while warm.

YUM YUM ...
ENJOY!!!!! 

MOTHER'S DAY FRENCH TOAST

Angel Food French Toast

Simple  and Quick...  and  so  YUMMY!!!!

Yield: Serves 10

Ingredients:
1 angel food cake
6 egg yolks plus 1 whole egg (or use a total of 4 whole eggs)
1 1/2 cups milk
1 tablespoon vanilla
1 tablespoon butter


Slice cake into thick wedges. In a shallow dish, beat egg yolks and egg (or eggs) slightly, then whisk in milk and vanilla. Soak wedges in egg mixture for 30 seconds to 1 minute per side.
Melt butter in a nonstick skillet or griddle over medium-high heat. Cook cake wedges in batches, a minute or 2 per side, until golden brown. Serve with syrup, fresh fruit and yogurt or whipped cream.

ENJOY!!!!

PER SERVING: 144 calories, 5 grams protein, 5 grams fat, 2 grams saturated fat, 18 grams carbohydrate, trace fiber, 153 milligrams cholesterol, 237 milligrams sodium
-- Adapted from recipezaar.com

BANANA CREAM PIZZA

This variation of banana cream pie is so good and easy and is always a pleaser

Prep Time: 15 min
Bake Time: 20 min
Skill Level: Beginning
Servings: 6

8 Rhodes Texas™ Rolls, thawed and risen
2/3 cup brown sugar
1/4 cup butter, softened
1/3 cup chopped pecans
2 cups banana cream pudding (made from small box directions)
1-2 bananas, sliced
1 cup whipped topping

Press rolls together and roll dough into a 13-inch circle. Place on a 12-inch sprayed pizza pan. Turn up edges of dough to form a ridge. Let rise 10 minutes. Combine brown sugar, butter, and pecans. Sprinkle evenly over crust. Bake at 350°F 20 minutes. Remove from oven.

Cool crust completely. Arrange bananas on crust. Spoon prepared pudding over bananas. Top with whipped topping.
ENJOY!!!!